04 · Online ordering
Collection, delivery and table-QR orders through the menu you already built. Guests order on your website, the ticket lands on your Orders screen, and the money goes to your own Stripe account.
A busy Friday brings a screen full of marketplace orders, and each one arrives with a percentage taken off the sale and a customer who now belongs to someone else. The busier you get, the more it costs.
Your own website should take those orders instead: your menu, your prices, your customer, and the money in your own account.
Set up in minutes
Add the Order from our menu block to any page. It sells from the menu you already keep, so there is no second menu to maintain.
What guests see
Guests choose Dine in, Collection or Delivery first, then order from your menu. It reads well on a phone, and a pinned basket stays in view.
Get the order right
Give any dish sizes, paid extras or required choices. Guests pick them in a dish sheet before the dish can be added, so the ticket arrives complete.
Stop selling what you lack
When the kitchen runs out, mark the dish Sold out. It stays on your site, struck through, and guests can no longer order it. Choose whether sold-out dishes grey out or hide.
Order from the table
Add your tables once, then print a QR code for each. A guest scans, lands on your ordering page already locked to dine-in and that table, and orders and pays from their phone.
All you can eat
Switch on Offer a buffet and set the rules in numbers you choose: adult, child and senior prices, a time limit, last orders and a pause between rounds. Tables order in rounds and are billed once.
Your money, your bank
Dine-in and collection work straight away with pay at the restaurant. Connect your own Stripe account once and guests can Pay now by card, and delivery switches on. Card payments settle into your bank. 0% TableSpark commission.
Run the pass
Open Orders and every ticket is a card: reference, status, table or address, payment chip, dishes and notes. The list refreshes itself and chimes when a new order arrives. Guests see their own live status tracker.
When it goes wrong
A paid order carries Full refund and Partial refund. Full refund asks you to confirm before it fires. Card orders refund through Stripe; pay-at-restaurant orders record the refund on the order.
Watch it
Every click recorded on the live app, from switching the block on to refunding a paid order.
How it connects
An order is the start of a record, a ticket and a payment. The next parts of the flow pick it up from here.
Plan & price
Full is £69 a month excluding VAT, or £690 a year excluding VAT. The sold-out switch is on every plan, and building is free until you publish.
Prices exclude VAT. 0% TableSpark commission on the bookings and orders your plan includes. Stripe’s standard card-processing fees apply to online payments. Compare every plan.
No. TableSpark commission is 0%. You pay your flat monthly plan, and Stripe's standard card-processing fees apply to online payments.
Yes. Dine-in and collection work straight away with pay at the restaurant. Connect Stripe when you want guests to pay by card up front, or to offer delivery.
Card payments are processed by Stripe and settle into your own Stripe account and bank. TableSpark does not hold the funds.
Yes. The Orders screen refreshes itself, chimes on new orders, and shows a count on the New tab. Guests see a live status tracker on their side.
Yes. Mark it Sold out and it stays on your site, struck through, and stops being ordered. You can also offer a dish on some channels only.
Yes, on Full. Paste the ordering widget from Settings, Website widgets into your current WordPress, Squarespace or Wix site, and orders arrive on the same Orders screen and kitchen tickets at 0% TableSpark commission. Stripe's standard card-processing fees apply to online payments.
Build free, add the ordering block and publish when you are ready.