Taking a table without losing the cover, the deposit or the guest. The TableSpark restaurant booking system →
Do you have to put the service charge in your Christmas menu price? If the charge is mandatory, yes: the CMA's price transparency guidance says the total price should normally include unavoidable charges, and it lists mandatory service charges at a restaurant. A purely discretionary charge can sit outside the price if the menu says so clearly. On screen: CMA209, the Price Marking Order 2003 article 4, and the statutory code of practice on distributing tips.
A mobile booking form can lose a reservation before the guest reaches submit. Test each field, keyboard, error state, confirmation and inbox handoff on a real phone.
A 76-second restaurant allergy handoff covering owned booking disclosure, named responsibility, current ingredient checks, written kitchen and service receipt, and the final guest conversation.
