JOURNAL / INDEX · 410 ENTRIES · PAGE 2 OF 4 LAST ENTRY 2026-10-24
THE JOURNAL PUBLISHED FROM LONDON · 51.5072°N 0.1276°W

Guest data and privacy

What you hold on a guest, how long you keep it and who may ask for it.

Last published 24 Oct 2026 — the TableSpark team, London
ARTICLES403
FILMS33
TOPICS9

All entries

13–24 of 40 Newest first · Guest data and privacy Guest data and privacy ✕

September 2026

2026-09 12 entries
FIG. 14 Guest data and privacy
Guest data and privacy 2026-09-22

Ringing a Booking Number With an Offer: What the Live-Call Rule Requires First

A number a guest left to hold a table was left for the booking. Ringing it with a midweek offer is a different rulebook, another register, and complaints that reach the regulator.

FIG. 15 Guest data and privacy
Guest data and privacy 2026-09-21

A Broker Calls the List 'Soft Opt-In Compliant'. The ICO's Own Example Is a Restaurant.

The exemption a list broker invokes cannot cover data the restaurant did not collect, whatever the invoice says. The ICO's own worked example of that failure is a restaurant.

FIG. 16 Guest data and privacy
Guest data and privacy 2026-09-17

Three Hundred Orders a Month, and a Guest List That Never Grows

Orders in one column, contactable guests in the other. The gap between them is the cost of a year's trading that built no list, and it is countable before Monday's lunch.

FIG. 17 Guest data and privacy
Guest data and privacy 2026-09-17

You Have Email Consent for 400 Guests. How Many Can You Text Tonight?

Consent to email a guest is not consent to text them, and the second question is the one most booking pages never asked. The cost of that gap lands on the worst possible night.

FIG. 18 Guest data and privacy
Guest data and privacy 2026-09-16

The Market's Rhythm Moved in a Year. Nobody Re-Read the Thirty-Day Rule.

A repeat-visit email sent too early reads as inattention and costs an address; sent too late it arrives after the guest has found somewhere else. Neither failure announces itself.

FIG. 19 Guest data and privacy
Guest data and privacy 2026-09-16

Guests Message You When Nobody Is Looking: The Evening and Weekend Reply Gap

Across 68 UK hospitality brands, 90% engage on Instagram on weekdays, 46% at weekends and 51% in the evenings. A restaurant’s hardest trading hours are the hours a message waits.

FIG. 20 Guest data and privacy
Guest data and privacy 2026-09-15

Guests Rank Stamp Cards Fifth of Ten — Here Is the Order They Actually Give

Most restaurants pick a loyalty mechanic on what it costs to print, not on what guests say they want, and the published ranking puts stamp cards fifth of ten.

FIG. 21 Guest data and privacy
Guest data and privacy 2026-09-13

One guest list, two trading names: what the ICO says a restaurant group should not assume

Two restaurants, one company, one guest list — and a guest who never agreed to hear from the second name. The ICO's answer bites at the send; the risk starts with an assumption.

FIG. 22 Guest data and privacy
Guest data and privacy 2026-09-13

Restaurant Customer Data Platform: What a Segment Actually Needs Before You Buy One

Before buying a platform to unify guest data, count the systems that actually disagree about who a guest is. For one site the merge is usually a merge of one, at a recurring cost.

FIG. 23 Guest data and privacy
Guest data and privacy 2026-09-13

The Restaurant CRM System With No Live Feed Goes Stale the Week You Sign It

A guest list fed by hand is only ever as current as the last upload — and the opt-out recorded on Monday is missing from Wednesday's send.

FIG. 24 Guest data and privacy
Guest data and privacy 2026-09-13

The Restaurant CRM App Nobody Opens During Service

Guest notes kept one login away are lost to the rush. Three reachability questions, not a feature list, decide this purchase.

FIG. 25 Guest data and privacy
Guest data and privacy 2026-09-05

Right to rectification: the time limit that keeps running while you ask which record

A guest list holding the same regular three times, one row carrying the allergy note. What the law requires when a guest says the record is wrong — and where it is unsettled.

The pass · every other Thursday

One short note. No noise.

The best of the Journal plus one thing worth stealing for your restaurant's website — twice a month, unsubscribe in a click.

We'll only ever email you the Journal. Promise.